Kenya Nyeri AA
K Kavora
Pack size *
Specification
All specifications- Country
- Kenya
- Region
- Nyeri
- Altitude
- 1700–1900 m
- Process
- Washed
- Harvest
- 2025/26
- Roast
- Light
- Flavour notes
- Berries · Citrus
- Brew method
- Filter
- Acidity
- High
- Body
- Medium
Description
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The classic Kenyan wake-up call: blackcurrant, pink grapefruit and a juicy, almost wine-like finish. Pick this one if you like a bright cup and acidity doesn't scare you.SL28 and SL34 from a cooperative on the slopes of Mount Kenya, graded AA — the largest, densest beans of the lot. Roasted light an...
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465 ₴
Ex Tax: 465 ₴
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Description
The classic Kenyan wake-up call: blackcurrant, pink grapefruit and a juicy, almost wine-like finish. Pick this one if you like a bright cup and acidity doesn't scare you.
SL28 and SL34 from a cooperative on the slopes of Mount Kenya, graded AA — the largest, densest beans of the lot. Roasted light and best rested for a week: a little sharp at first, then it opens right up.
- Varieties SL28, SL34
- AA screen grade
- Double fermentation
Specification
Origin
- Country
- Kenya
- Region
- Nyeri
- Altitude
- 1700–1900 m
- Process
- Washed
- Harvest
- 2025/26
Taste
- Roast
- Light
- Flavour notes
- Berries · Citrus
- Brew method
- Filter
- Acidity
- High
- Body
- Medium
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